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oatmeal apple pancakes

oatmeal apple pancakes

ruonrecipes
Enjoy fluffy oatmeal apple pancakes—healthy, quick, and delicious! Try this easy recipe for a cozy breakfast win
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 4 makes about 8 pancakes—great for family meals
Calories 220 kcal

Ingredients
  

Dry Ingredients:

  • 1 cup rolled oats use gluten-free oats for a gluten-free option
  • ½ cup flour all-purpose or whole wheat work great
  • 2 teaspoons baking powder for that fluffy texture
  • 1 teaspoon cinnamon adds warm flavor
  • ¼ teaspoon salt enhances all the flavors

Wet Ingredients:

  • 1 cup milk dairy or dairy-free alternatives like almond milk
  • 1 large egg binds everything together
  • 2 tablespoons honey or maple syrup for natural sweetness
  • 1 tablespoon melted butter or oil for dairy-free pancakes

Star of the Show:

  • 1 medium apple Granny Smith or Honeycrisp are my favorites—grated or finely chopped for sweet apple pieces in every bite
Keyword oatmeal apple pancakes